Morinda (root)

Summary

Morinda (root), also known as Ba Ji Tian in Chinese, is a type of tonifying herb used in Chinese medicine. It helps to strengthen the Yang energy in the body and is commonly used to treat issues with the Kidney meridian. It can also help to dispel wind-dampness and strengthen the sinews and bones. Morinda has a sweet and spicy taste and is slightly warm in temperature. However, it should not be taken if you have damp-heat or heat from yin deficiency in the body or if you are experiencing urinary difficulty. It can also interact negatively with another herb called Dan Shen. The recommended dosage for this herb is between 6-15 grams.